Green Cuisine Fenugreek Seed 50g
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Also known as :Â Methi
The seed, when ground, has a sharp acrid flavour similar to celery. Use sparingly in savoury Indian dishes. The seeds can be sprouted for use in salads.
£0.79 £0.99
Green Cuisine Five Spice Mix 40g
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Also known as :Â Chinese 5 Spice
A teaspoon full added to a chicken or beef stir-fry dish will give it the rich aniseed flavour associated with Chinese cuisine.
£0.79 £0.99
Green Cuisine Galangal Ground 40g
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It is an essential ingredient in many Thai and Indonesian dishes.
£0.79 £0.99
Green Cuisine Garam Masala 50g
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Green Cuisine Garam Masala is a mixture of coriander, cinnamon, cloves, nutmeg ……… Use as a ‘curry powder’ or sprinkle on savoury dishes, particularly vegetarian dishes, before serving.
£0.79 £0.99
£0.79 £0.99
Green Cuisine Korma Mix 40g
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Also known as :Â Korma Curry Powder
Use as a curry powder to create classic korma dishes
£0.79 £0.99
£0.79 £0.99
Green Cuisine Mustard Seed Yellow 50g
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Also known as :Â Mustard Seed White
It is a major ingredient in the preparation of pickling vinegar.
£0.79 £0.99
Green Cuisine Nutmeg Whole 20g
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The sweet, aromatic flavour of nutmeg has been highly prized since Roman times and together with pepper, ginger and cinnamon was one of the principle commodities of the early spice trade. Nutmeg is widely used in Mediterranean, Middle Eastern and Indian cooking. It is used in baking and to flavour milk based desserts and sauces as well as in savoury dishes. It is usually used finely ground and occasionally in a kibbled form.
£0.79 £0.99
Green Cuisine Organic Chilli Ground 25g
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Produced in most tropical countries but supplies available in the UK usually come from southern India, Pakistan or China. Depending on the variey of Chilli Pepper used Chilli Powders range from the mildly hot to the downright dangerous and vary in colour from pale yellow/pink to deep red. Green Cuisine try to obtain medium hot Chilli Powder with a strong orange red colour. See also Cayenne Pepper
£0.79 £0.99
Green Cuisine Organic Coriander Ground 40g
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Its warm, aromatic flavour is fully developed after frying in oil at a high temperature for a minute or so. It is an indispensible ingredient in most Curry Powder.
£0.79 £0.99
Green Cuisine Organic Coriander Seed 40g
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After pepper, coriander is probably the most widely used spice. The seeds have a warm, aromatic flavour but because of the indigestible husk they are usually used in the ground form (see Coriander Ground). Coriander is one of the essential ingredients of Indian cooking. The seeds may be ground using a mortar and pestle or coffee grinder. Try dry frying the seeds before grinding for extra flavour.
£0.79 £0.99