Annatto Seed 25g
Birdseye Chilli (Whole)
Premium Quality Birdseye Chilli (Whole). This product is packaged in a resealable, stand-up zip lock pouch.
Suitable for Vegetarians & Vegans
Allergen Information:
Packed on premises that handles Celery, Nuts (including peanuts and other tree nuts), Seeds (including sesame seeds), Soybeans, Sulphur Dioxide and Sulphites, Cereals and products containing Gluten, Dairy Milk and Mustard.
Black Peppercorn
Premium Quality Black Peppercorn. This product is packaged in a resealable, stand-up zip lock pouch.
Suitable for Vegetarians & Vegans.
Allergen Information:
Packed on premises that handles Celery, Nuts (including peanuts and other tree nuts), Seeds (including sesame seeds), Soybeans, Sulphur Dioxide and Sulphites, Cereals and products containing Gluten, Dairy Milk and Mustard.
Brown Mustard Seeds
Premium Quality Brown Mustard Seeds . This product is packaged in a resealable, stand-up zip lock pouch.
Suitable for Vegetarians & Vegans.
Allergen Information:
Packed on premises that handles Celery, Nuts (including peanuts and other tree nuts), Seeds (including sesame seeds), Soybeans, Sulphur Dioxide and Sulphites, Cereals and products containing Gluten, Dairy Milk and Mustard.
Cumin Seeds
Premium Quality Cumin Seeds. This product is packaged in a resealable, stand-up zip lock pouch.
Suitable for Vegetarians & Vegans.
Allergen Information:
Packed on premises that handles Celery, Nuts (including peanuts and other tree nuts), Seeds (including sesame seeds), Soybeans, Sulphur Dioxide and Sulphites, Cereals and products containing Gluten, Dairy Milk and Mustard.
Green Cuisine Ajwan Seed 50g
This spice has a strong thyme taste and should be used sparingly. Use in speciality Asian dishes. In particular, it goes well in dahls, breads, vegetable dishes and chutneys.
Green Cuisine Allspice Whole 40g
Allspice was named by early European visitors because the warm flavour seemed to combine the flavours of cumin, cloves and nutmeg. It is used in Caribbean regional cooking, as an ingredient in pickling vinegar and as an essential ingredient in the mix of spices for mulling wine and ale.
Green Cuisine Anise Star 25g
Green Cuisine Caraway Seed 50g
Caraway seed can be used whole or ground. It is widely used in Eastern european cooking, particularly in vegetable dishes and baking. The mild aniseed flavour has been revered since ancient times.
Green Cuisine Chillies Whole 25g
They are used in Indian cooking, both in the whole state as well as crushed or ground (see entry for Chilli Ground). If used whole, the Chilli is usually removed before eating. Chilli is included in Pickling Spice
Green Cuisine Cinnamon Sticks 20g
Green Cuisine Coriander Seed 40g
After pepper, coriander is probably the most widely used spice. The seeds have a warm, aromatic flavour but because of the indigestible husk they are usually used in the ground form (see Coriander Ground). Coriander is one of the essential ingredients of Indian cooking. The seeds may be ground using a mortar and pestle or coffee grinder. Try dry frying the seeds before grinding for extra flavour.