Premium Coriander Seeds

Coriander Seeds are a classic whole spice prized for their warm, citrusy aroma and gently sweet, nutty flavour. When used whole, they release subtle notes of lemon and spice, while lightly toasting or grinding enhances their depth and complexity. Their balanced flavour makes them suitable for both savoury and mildly sweet dishes without overpowering other ingredients.

Widely used in global cuisines, Coriander Seeds are a key component in Indian, Middle Eastern, Asian and Mediterranean cooking. They are commonly added to curries, dals, pickles, marinades and spice rubs, as well as dry-roasted and ground into fresh spice blends. In baking and slow-cooked dishes, they contribute warmth and aromatic richness.

Historically, Coriander Seeds are among the oldest known spices, with records of their use dating back thousands of years to Ancient Egypt, Greece and Rome. Traded widely along spice routes, they became an essential ingredient across continents. Today, Coriander Seeds remain a staple in traditional and modern kitchens, valued for their versatility, natural character and ability to enhance a wide variety of recipes.

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