This Ceylon Cinnamon powder is a versatile cooking ingredient and an essential pantry staple for any home cook. Native to the lush landscapes of Sri Lanka, this variety—often referred to as true cinnamon—has been a cornerstone of global spice trades for centuries. Unlike more common varieties, it is known for its profile that complements rather than overpowers other ingredients in a recipe.
As an authentic seasoning, it is frequently used in South Asian curries and Middle Eastern pilafs to add depth to savoury dishes. In Western cuisine, it remains a foundational element for baking, providing a distinct fragrance to cakes and pastries. Whether you are preparing a slow-cooked tagine or a simple batch of biscuits, this ground spice ensures consistent results.
Suggested use: Add to taste during the cooking process, use it as a core ingredient in biscuits, apple crumbles, morning porridge, or stir into beverages.
Allergen information: May contain traces of Celery, Nuts (including Peanuts and other Tree Nuts), Seeds (including Sesame Seeds), Cereals containing Gluten and Mustard.
| Weight | N/A |
|---|---|
| Weight | 50g, 100g, 150g, 200g, 400g, 2x400g, 3x400g |
3 reviews for Ceylon Cinnamon Powder
Ceylon Cinnamon Powder
Price range: £3.49 through £24.95
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Melissa A –
Wonderful product!
J. Cartwright –
Really impressed with this Ceylon Cinnamon Powder — lovely fine texture and a clean, natural flavour. Fair price for the quality, and the service was quick and hassle-free. Definitely worth picking up if you enjoy proper cinnamon.
Nadia Suleiman –
Fresh and well-sealed. Milder than store cinnamon, but smooth, refined, and healthier. Great in tea and curries.